Site selection of the construction of the system for the production of pasta in AP Vojvodina
In the growing race for the market share, companies geographically position their production and office buildings according to the new business rules. In order for the company to survive in the market, it is necessary to maximize the profit, minimize the costs, maintain a good quality of the product...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Naučno društvo agrarnih ekonomista Balkana, Beograd; Institut za ekonomiku poljoprivrede, Beograd i Akademija ekonomskih nauka, Bukurešt
2017-01-01
|
| Series: | Ekonomika Poljoprivrede (1979) |
| Subjects: | |
| Online Access: | http://scindeks-clanci.ceon.rs/data/pdf/0352-3462/2017/0352-34621703231P.pdf |