Effects of Glycerol and Salicylic Acid on Freezing Tolerance of Iranian Petunia (Petunia hybrida L.)

The aim of this study was to investigate the effects of glycerol (GL) and salicylic acid (SA) on freezing tolerance of Iranian Petunia (Petunia hybrida). For this purpose, a factorial experiment based on completely randomized design with three replications was conducted under controlled conditions....

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Bibliographic Details
Main Authors: H. Bayat, M. Alirezaie Noghondar
Format: Article
Language:fas
Published: Isfahan University of Technology 2019-11-01
Series:Tulīd va Farāvarī-i Maḥṣūlāt-i Zirā̒ī va Bāghī
Subjects:
Online Access:http://jcpp.iut.ac.ir/article-1-2610-en.html