DIETOTHERAPY OF CLASSICAL PHENYLKETONURIA: CRITERIA FOR CHOOSING SPECIALIZED PHENYLALANINE-FREE PRODUCTS

The article contains evidence-based modern criteria for choosing specialized phenylalanine-free foods with L-amino-acids, designed for phenylketonuria treatment in patients of all age groups.

Bibliographic Details
Main Authors: T. E. Borovik, K. S. Ladodo, T. V. Bushueva, A. G. Timofeeva, I. Ya. Kon', V. I. Kruglik, I. N. Volkova
Format: Article
Language:English
Published: "Paediatrician" Publishers LLC 2013-09-01
Series:Voprosy Sovremennoj Pediatrii
Subjects:
Online Access:https://vsp.spr-journal.ru/jour/article/view/278