Nutrient-Dense Crops for Rural and Peri-Urban Smallholders in Kenya—A Regional Social Accounting Approach

Kenya ranks among the countries with the highest micronutrient deficiency worldwide. Due to their high micronutrient content, African indigenous vegetables (AIVs) can be a solution to this problem, and urban areas in Kenya have seen a rise in demand for these crops in the previous decade. To fill th...

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Bibliographic Details
Main Authors: Henning Krause, Anja Faße, Ulrike Grote
Format: Article
Language:English
Published: MDPI AG 2019-05-01
Series:Sustainability
Subjects:
Online Access:https://www.mdpi.com/2071-1050/11/11/3017