Networking in Meat Production Systems: The Influence of Cooperative Structures on Farmers’ Participation
<p align="left"> </p><p><span style="font-size: xx-small;">Against the background of increasing competitive pressures and growing requirements with regard to food quality and safety, the significance of network-wide collaboration in food productio...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
CentMa
2011-10-01
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Series: | International Journal on Food System Dynamics |
Subjects: | |
Online Access: | http://centmapress.ilb.uni-bonn.de/ojs/index.php/fsd/article/view/114 |