Lonicera japonica polysaccharides attenuate ovalbumin-induced allergic rhinitis by regulation of Th17 cells in BALB/c mice
Lonicera japonica Thunb. has been widely used as food ingredients and healthy drinks in the Asian countries, which was reported to possess some good activities. However, it remains unknown in the immunomodulation of Lonicera japonica polysaccharides (LJP) on allergic rhinitis (AR). This study aimed...
| Main Authors: | , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2020-02-01
|
| Series: | Journal of Functional Foods |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S1756464619306826 |