TECHNOLOGICAL CHARACTERIZATION AND CLASSIFICATION OF WHEAT LINEAGES CULTIVATED IN THE CERRADO MINEIRO

TECHNOLOGICAL CHARACTERIZATION AND CLASSIFICATION OF WHEAT LINEAGES CULTIVATED IN THE CERRADO MINEIRO

Farmers need highly productive wheat cultivars in order to reach better profitability. However, this alone is not enough, because, in order to serve the mills, the food industry, and more specifically, the bakers, wheat cultivars must present minimum quality requirements that result in final product...

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Bibliographic Details
Main Authors: Raul Antônio Viana Madeira, Anderson Felicori Fernandes, Wagner Pereira Reis, Carlos Wanderlei Piler de Carvalho, Joelma Pereira
Format: Article
Language:English
Published: Universidade Federal de Lavras 2015-06-01
Series:Ciência e Agrotecnologia
Subjects:
Farinha de trigo
qualidade
alveografia
farinografia
legislação
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542015000300283&lng=en&tlng=en

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