PERBEDAN KEBUTUHAN PESERTA DIDIK TERHADAP LAYANAN KAFETARIA
Abstrak: The aim of this study is to describe: (1) the differences in students' needs for cafeterias at the Ma'arif Foundation elementary and high schools in Malang; (2) the types of foods and drinks cafeterias needed by students in elementary and high schools of the Ma'arif Foundatio...
Main Authors: | Dian Laili Eka Prastiwi, Sultoni Sultoni, Asep Sunandar |
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Format: | Article |
Language: | Indonesian |
Published: |
Universitas Negeri Malang
2020-03-01
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Series: | Jurnal Administrasi dan Manajemen Pendidikan |
Online Access: | http://journal2.um.ac.id/index.php/jamp/article/view/11121 |
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