PERBEDAN KEBUTUHAN PESERTA DIDIK TERHADAP LAYANAN KAFETARIA
Abstrak: The aim of this study is to describe: (1) the differences in students' needs for cafeterias at the Ma'arif Foundation elementary and high schools in Malang; (2) the types of foods and drinks cafeterias needed by students in elementary and high schools of the Ma'arif Foundatio...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Indonesian |
| Published: |
Universitas Negeri Malang
2020-03-01
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| Series: | Jurnal Administrasi dan Manajemen Pendidikan |
| Online Access: | http://journal2.um.ac.id/index.php/jamp/article/view/11121 |