Extraction of Phytosterol Concentration in Different Legume Pods by Using Microwave-Assisted Hydrodistillation
The traditional ways in the extraction of bioactive compounds using conventional methods are disadvantageous from both economic and environmental perspectives. In this, the potential of microwave-assisted hydrodistillation conditions for extraction of phytosterol from legume pods was investigated. S...
Main Authors: | Noormazlinah Noormazlinah, Norlaili Hashim, Abdurahman Hamid Nour, Mimi Sakinah Abdul Munaim, Maria Pilar Almajano, Nurul Bahirah |
---|---|
Format: | Article |
Language: | English |
Published: |
Universitas Gadjah Mada
2019-05-01
|
Series: | Indonesian Journal of Chemistry |
Subjects: | |
Online Access: | https://jurnal.ugm.ac.id/ijc/article/view/40865 |
Similar Items
-
AISLADOS NATIVOS CON POTENCIAL EN LA PRODUCCIÓN DE ÁCIDO INDOL ACÉTICO PARA MEJORAR LA AGRICULTURA ISOLADOS NATIVOS COM POTENCIAL NA PRODUÇÃO DE ÁCIDO INDOL ACÉTICO PARA MELHORAR A AGRICULTURA STRAIN NATIVE WITH POTENTIAL IN THE ACETIC ACID PRODUCTION INDOL TO IMPROVE THE AGRICULTURE
by: CECILIA LARA, et al.
Published: (2011-06-01) -
Bacterial Production of Indole Related Compounds Reveals Their Role in Association Between Duckweeds and Endophytes
by: Sarah Gilbert, et al.
Published: (2018-07-01) -
Phytosterols, a double-edged weapon?
by: Francisco J. Sánchez-Muniz, et al.
Published: (2004-09-01) -
Phytosterols, Phytostanols, and Lipoprotein Metabolism
by: Helena Gylling, et al.
Published: (2015-09-01) -
Effects of natural and synthetic phytosterol administration on cholesterol metabolism in normolipidemic humans
by: Howell, Tanya J.
Published: (1997)