Extraction of Phytosterol Concentration in Different Legume Pods by Using Microwave-Assisted Hydrodistillation
The traditional ways in the extraction of bioactive compounds using conventional methods are disadvantageous from both economic and environmental perspectives. In this, the potential of microwave-assisted hydrodistillation conditions for extraction of phytosterol from legume pods was investigated. S...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universitas Gadjah Mada
2019-05-01
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Series: | Indonesian Journal of Chemistry |
Subjects: | |
Online Access: | https://jurnal.ugm.ac.id/ijc/article/view/40865 |