Novel Treatments and Preventative Strategies against Food-Poisoning Caused by Staphylococcal Species
Staphylococcal infections are a widespread cause of disease in humans. In particular, <i>S. aureus</i> is a major causative agent of infection in clinical medicine. In addition, these bacteria can produce a high number of staphylococcal enterotoxins (SE) that may cause food intoxications...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2021-01-01
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| Series: | Pathogens |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-0817/10/2/91 |