Culinary Versus Gastronomy
Food becomes one of main income of tourism sector which supports Gross Domestic Product. Food and beverage is also suspected to be the tourists’ motivation for travelling. People, publicly, and government recognize it more as culinary. However, there is a view that argumentation which is constructed...
Main Authors: | Amiluhur Soeroso, Dewi Turgarini |
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Format: | Article |
Language: | English |
Published: |
Universitas Udayana
2020-09-01
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Series: | E-Journal of Tourism |
Online Access: | https://ojs.unud.ac.id/index.php/eot/article/view/60537 |
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