Culinary Versus Gastronomy

Food becomes one of main income of tourism sector which supports Gross Domestic Product. Food and beverage is also suspected to be the tourists’ motivation for travelling. People, publicly, and government recognize it more as culinary. However, there is a view that argumentation which is constructed...

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Bibliographic Details
Main Authors: Amiluhur Soeroso, Dewi Turgarini
Format: Article
Language:English
Published: Universitas Udayana 2020-09-01
Series:E-Journal of Tourism
Online Access:https://ojs.unud.ac.id/index.php/eot/article/view/60537