Evaluation of two feeding programs on productive traits and foot injuries in commercial turkeys
Introduction: Many factors affect live weight gain and carcass yield in poultry. Among those, feeding program, sex and diseases are the most relevant. The aim of this study was to evaluate the effect of a high protein (HP) and a low protein (LP) feeding programs in male and female turkeys on livewe...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidad De La Salle Bajío
2017-08-01
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| Series: | Nova Scientia |
| Subjects: | |
| Online Access: | http://novascientia.delasalle.edu.mx/ojs/index.php/Nova/article/view/863 |