Pregnant mothers have limited knowledge and poor dietary diversity practices, but favorable attitude towards nutritional recommendations in rural Ethiopia: evidence from community-based study

Abstract Background Mothers’ nutrition is crucial for good pregnancy outcomes and in improving children’s nutritional status. The present study aimed to examine the level of knowledge and attitude towards maternal nutrition and dietary diversity practices among pregnant mothers in rural central Ethi...

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Bibliographic Details
Main Authors: Taddese Alemu Zerfu, Sibhatu Biadgilign
Format: Article
Language:English
Published: BMC 2018-12-01
Series:BMC Nutrition
Subjects:
Online Access:http://link.springer.com/article/10.1186/s40795-018-0251-x