Pregnant mothers have limited knowledge and poor dietary diversity practices, but favorable attitude towards nutritional recommendations in rural Ethiopia: evidence from community-based study
Abstract Background Mothers’ nutrition is crucial for good pregnancy outcomes and in improving children’s nutritional status. The present study aimed to examine the level of knowledge and attitude towards maternal nutrition and dietary diversity practices among pregnant mothers in rural central Ethi...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
BMC
2018-12-01
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Series: | BMC Nutrition |
Subjects: | |
Online Access: | http://link.springer.com/article/10.1186/s40795-018-0251-x |