Bioindicators of soil quality in coffee organic cultivation systems
The objective of this work was to assess the effect of different coffee organic cultivation systems on chemical and biological soil characteristics, in different seasons of the year. The following systems were evaluated: coffee intercropped with one (CJ1), two (CJ2) or three (CJ3) pigeon pea (Cajanu...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Embrapa Informação Tecnológica
2011-05-01
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Series: | Pesquisa Agropecuária Brasileira |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2011000500013&lng=en&tlng=en |