Contributions possibles des innovations génétiques pour l'améloration de la compétitivité des filières cotonnières africaines
Possible contributions of genetic innovations to improvement in the competitivity of the cotton production and marketingchains in Africa. The 3 components of the profi tability of the cotton production and marketing chains which can beimproved following the development of genetic innovations concern...
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| Format: | Article |
| Language: | English |
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Presses Agronomiques de Gembloux
2006-01-01
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| Series: | Biotechnologie, Agronomie, Société et Environnement |
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| Online Access: | http://www.pressesagro.be/base/text/v10n4/345.pdf |