Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica

Endogenous Metabolites Released by Sanitized Sprouting Alfalfa Seed Inhibit the Growth of Salmonella enterica

Warm, humid, and nutrient-rich conditions that are used to produce sprouts encourage Salmonella enterica

Bibliographic Details
Main Authors:	Ga-Hee Ban, Yue Dai, Tao Huan, Alfred Ke, Pascal Delaquis, Siyun Wang
Format:	Article
Language:	English
Published:	American Society for Microbiology 2021-02-01
Series:	mSystems
Online Access:	https://journals.asm.org/doi/10.1128/mSystems.00898-20

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