Antioxidant activities of fractions from longan pericarps

Antioxidant activities of fractions from longan pericarps

The antioxidant activities of ethanolic crude extract (LPCE) and its four different solvent sub-fractions (namely, diethyl ether fraction (LPDF), ethyl acetate fraction (LPEF), n-butyl alcohol fraction (LPBF) and residue fraction (LPR)) from longan pericarps were investigated employing various syste...

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Bibliographic Details
Main Authors: Xuena Yang, Fen Yan, Shangrong Huang, Caili Fu
Format: Article
Language:English
Published: Sociedade Brasileira de Ciência e Tecnologia de Alimentos 2014-06-01
Series:Food Science and Technology
Subjects:
longan pericarp
extract
free radicals
antioxidant activity
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000200018&lng=en&tlng=en

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http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000200018&lng=en&tlng=en

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