Effects of lead sub-lethal concentration on Blood Iron content of the common carp, Cyprinus carpio
In order to examine the effect of lead on the iron content of blood, sampling of common carp was carried out randomly from a fish culture pond in southeast of Babol by purse seine, in 2008. First of all, the experimental fish were adapted to laboratory conditions for 48 hours. Then, the effect of di...
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Format: | Article |
Language: | fas |
Published: |
Iranian Fisheries Research Organization
2016-01-01
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Series: | Majallah-i ̒Ilmī-i Shīlāt-i Īrān |
Subjects: | |
Online Access: | http://isfj.areo.ir/article_110224_en.html |