Antioxidative Activity of Extracts from Fenugreek Seeds (Trigonella foenum-graecum)
Spices and herbs possess antioxidant activity and can be applied for preservation of lipid peroxidation in biological systems. Fenugreek (Trigonella foenum-graecum) is an important spice; its dried seeds have wide application in food and beverages as a flavoring additive as well as in medicines. Cru...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
National Centre of Excellence in Analytical Chemsitry
2008-12-01
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Series: | Pakistan Journal of Analytical & Environmental Chemistry |
Subjects: | |
Online Access: | http://www.ceacsu.edu.pk/PDF%20file/Journal%20Volume%209,%20Issue%202/04.pdf |