Antidiabetics activity of salam koja (murraya koenigii ) leaves tea bag
Background: Koja bay leaves (Murraya koenigii) which mostly cultivated in Indonesia and the leaves usually used by Aceh people as a flavoring agent for food, has been known to have an antidiabetic effect. In this study, we analyzed the antidiabetic effect of koja bay leaves tea bags which commerc...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Universitas Indonesia
2019-08-01
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Series: | Pharmaceutical Sciences and Research |
Subjects: | |
Online Access: | http://psr.ui.ac.id/index.php/journal/article/view/4172 |