Antidiabetics activity of salam koja (murraya koenigii ) leaves tea bag

Background: Koja bay leaves (Murraya koenigii) which mostly cultivated in Indonesia and the leaves usually used by Aceh people as a flavoring agent for food, has been known to have an antidiabetic effect. In this study, we analyzed the antidiabetic effect of koja bay leaves tea bags which commerc...

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Bibliographic Details
Main Authors: Ari Widayanti, Yudi Srifiana, Kriana Efendi
Format: Article
Language:English
Published: Universitas Indonesia 2019-08-01
Series:Pharmaceutical Sciences and Research
Subjects:
Online Access:http://psr.ui.ac.id/index.php/journal/article/view/4172