Effect of Type I Antifreeze Proteins on the Freezing and Melting Processes of Cryoprotective Solutions Studied by Site-Directed Spin Labeling Technique

Effect of Type I Antifreeze Proteins on the Freezing and Melting Processes of Cryoprotective Solutions Studied by Site-Directed Spin Labeling Technique

Antifreeze proteins (AFPs) protect organisms living in subzero environments from freezing injury, which render them potential applications for cryopreservation of living cells, organs, and tissues. Cryoprotective agents (CPAs), such as glycerol and propylene glycol, have been used as ingredients to...

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Bibliographic Details
Main Authors: Adiel F. Perez, Kyle R. Taing, Justin C. Quon, Antonia Flores, Yong Ba
Format: Article
Language:English
Published: MDPI AG 2019-07-01
Series:Crystals
Subjects:
antifreeze protein
spin labeling
cryo-photo microscopy
electron paramagnetic resonance
cryoprotective agent
ice crystal
Online Access:https://www.mdpi.com/2073-4352/9/7/352

Internet

https://www.mdpi.com/2073-4352/9/7/352

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