Use of biophysical methods to improve yields and quality of agricultural products
Until as recently as a century ago, the exposure of biological systems to radiation was limited only to the natural sources. Today, however, a broad range of radiation types and doses have found a wide variety of uses and applications, so much so that it would be difficult to make a list of all the...
Main Authors: | , , , , , , |
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Format: | Article |
Language: | English |
Published: |
University of Belgrade - Faculty of Agriculture, Belgrade
2008-01-01
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Series: | Journal of Agricultural Sciences (Belgrade) |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/1450-8109/2008/1450-81090803235M.pdf |