A Review of Current Research and Knowledge Gaps in the Epidemiology of Shiga Toxin-Producing Escherichia coli and Salmonella spp. in Trinidad and Tobago

A Review of Current Research and Knowledge Gaps in the Epidemiology of Shiga Toxin-Producing Escherichia coli and Salmonella spp. in Trinidad and Tobago

Salmonella and Shiga toxin-producing Escherichia coli are two of the main causes of foodborne disease globally, and while they have been implicated as possible causes of foodborne disease within the Caribbean region, the actual incidence is unknown. Trinidad and Tobago, one of the larger countries i...

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Bibliographic Details
Main Authors: Anil K. Persad, Jeffrey LeJeune
Format: Article
Language:English
Published: MDPI AG 2018-04-01
Series:Veterinary Sciences
Subjects:
Shiga toxin
Escherichia coli
food safety
Caribbean
veterinary medicine
one health
Online Access:http://www.mdpi.com/2306-7381/5/2/42

Internet

http://www.mdpi.com/2306-7381/5/2/42

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