AVALIAÇÃO ULTRASONOGRÁFICA DA QUALIDADE DE CARCAÇA DE OVINOS SANTA INÊS
Ultrassonography is an important option to evaluate carcass composition and quality, as it is a non-invasive technique which quantifies different tissues in live animals. The objective of this study was to estimate the correlation between measurements taken in vivo, using ultrasound and skinfold thi...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Universidade Federal de Goiás
2013-03-01
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Series: | Ciência Animal Brasileira |
Subjects: | |
Online Access: | http://www.revistas.ufg.br/index.php/vet/article/view/12336 |