RESISTANCE OF LACTOBACILLI STRAINS ISOLATED FROM DIFFERENT SOURCE TO SOME AGGRESSIVE FACTORS OF THE DIGITAL TRACT

Aim. To study the resistance of lactobacilli strains to some aggressive factors of gastrointestinal tract in vitro depending on the primary isolation source. Methods. 13 lactobacilli strains isolated from self-fermenting vegetables, meat raw materials, children excrements were used in this work. The...

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Bibliographic Details
Main Authors: І. В. Страшнова, Г. В. Ямборко, Н. Ю. Васильєва
Format: Article
Language:English
Published: Odessa I. I. Mechnikov National University 2019-09-01
Series:Mìkrobìologìâ ì Bìotehnologìâ
Subjects:
Online Access:http://mbt.onu.edu.ua/article/view/173176