Process Measurement in the Food Industry (Part 2)

Bibliographic Details
Main Authors: D. J. Steele CEng, MIERE, FInstMC, I. McFarlane PhD, MInstP, FInstMC
Format: Article
Language:English
Published: SAGE Publishing 1981-02-01
Series:Measurement + Control
Online Access:https://doi.org/10.1177/002029408101400202