An Overview on the Role of Nutrition and Food Groups in the Prevention of Cardiovascular Diseases
BACKGROUND AND OBJECTIVE: Nutrition and food consumption patterns have a very important role in the prevention of cardiovascular diseases. There are many clinical and epidemiological evidence regarding to cardiovascular health and food consumption and dietary patterns. Given the importance of this i...
Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Babol University of Medical Sciences
2017-03-01
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Series: | Majallah-i Dānishgāh-i ̒Ulūm-i Pizishkī-i Bābul |
Subjects: | |
Online Access: | http://jbums.org/browse.php?a_code=A-10-2680-2&slc_lang=en&sid=1 |