Nutritional Support for Rehabilitation of Survived COVID-19 Patients: A Review
COVID-19 caused by SARS-COV-2 has spread in late 2019, and later, was announced as a pandemic disease. COVID-19 affects various organs of the body. Thus, patients are affected by a spectrum of disease severity and show a variety of symptoms such as fever, respiratory dysfunctions, and gastrointestin...
Main Authors: | , , , , , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Shiraz University of Medical Sciences
2021-03-01
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Series: | International Journal of Nutrition Sciences |
Subjects: | |
Online Access: | https://ijns.sums.ac.ir/article_47371_c22b4c6aff70d2b5d2aa24e1c7e02813.pdf |