Antioxidant Activities, Total Flavonoids and Phenolics Content in Different Parts of Silybum Marianum L. Plants
Silybum marianum L. is used for the production of silymarin, a flavonoid utilized for regenerating damaged hepatic tissues. Herein, the total flavonoid content (TFC) and total phenolic content (TPC) in the roots, main stems, leaves, fruit receptacles, and pappi of Silybum marianum were determined. T...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
AIDIC Servizi S.r.l.
2016-12-01
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| Series: | Chemical Engineering Transactions |
| Online Access: | https://www.cetjournal.it/index.php/cet/article/view/3453 |