Intake and digestibility of flor-de-seda hay in diets for dairy goats Consumo e digestibilidade do feno de flor-de-seda em dietas para cabras leiteiras

The objective of this study was to evaluate the effect of Calotropis procera hay in the diet of dairy goats at different levels (0, 9, 18, 27 and 36%), on intake and digestibility of dry matter (DM), organic matter (OM), crude protein (CP), ether extract (EE), neutral detergent fiber (NDF), acid det...

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Bibliographic Details
Main Authors: Valdi de Lima Júnior, Ângela Patrícia Alves Coelho Gracindo, Guilherme Ferreira da Costa Lima, Ariosvaldo Nunes de Medeiros, Gherman Garcia Leal de Araújo, Genildo Fonseca Pereira, Francisco Carlos Fernandes Júnior, Ebson Pereira Cândido
Format: Article
Language:English
Published: Universidade Federal da Bahia 2010-03-01
Series:Revista Brasileira de Saúde e Produção Animal
Online Access:http://revistas.ufba.br/index.php/rbspa/article/view/1497