Digestibility of nutrients and energy of cultivars of forage palm for growing Nile tilapia<br>Digestibilidade de nutrientes e energia de variedades de palma forrageira para tilápia do Nilo em crescimento

Digestibility of nutrients and energy of cultivars of forage palm for growing Nile tilapia<br>Digestibilidade de nutrientes e energia de variedades de palma forrageira para tilápia do Nilo em crescimento

The objective was to evaluate the apparent digestibility coefficients of nutrients and energy of five cultivars of forage palm (orelha de onça, miúda, gigante, IPA 20 and comum) for growing Nile tilapia (110.02±16.17 g). The study design was completely randomized with five treatments, three replicat...

Full description

Bibliographic Details
Main Authors: Marta Sales Oliveira, Kauana Santos Lima, Filipe dos Santos Cipriano, William Cristiane Telles Tonini, Rafael Vieira de Azevedo, Ana Lúcia Salaro, Luis Gustavo Tavares Braga
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2013-06-01
Series:Semina: Ciências Agrárias
Subjects:
Alimento alternativo
Aquicultura
Opuntia sp.
Oreochromis niloticus
Nopallea sp.
Valor nutritivo.
Online Access:http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/12837

Internet

http://www.uel.br/revistas/uel/index.php/semagrarias/article/view/12837

Similar Items