Extraction and Characterization of Pectin from Citric Waste
Brazil is the biggest orange producer in the world and processes about 85% of its production, generating a vast waste quantity. One of the components of these citric by-products is pectin, polymer of great interest to the food industry with possibilities to add value to these wastes. The objective o...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
AIDIC Servizi S.r.l.
2015-09-01
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| Series: | Chemical Engineering Transactions |
| Online Access: | https://www.cetjournal.it/index.php/cet/article/view/3272 |