Turkey Wattle Temperature Response to Distinct Environmental Factors
ABSTRACT Rearing environmental conditions are important for turkey production, because this bird is particularly sensitive to heat stress. This study aimed at measuring the wattle temperature response of turkeys of three different ages (61, 96, and 131 days old) exposed to different combinations of...
Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Fundação APINCO de Ciência e Tecnologia Avícolas
2015-12-01
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Series: | Brazilian Journal of Poultry Science |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2015000400439&lng=en&tlng=en |