“The meal is an activity involving at least two people”—Experiences of meals by older persons in need of elderly care

Abstract Aim A shift of focus on older persons’ nutrition has occurred, from focusing on nutrition status to focusing on the whole meal. There is lack of studies on how older persons experience meals. Knowledge is needed to enhance a meal with dignity and pleasure, but also to prevent deterioration...

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Bibliographic Details
Main Authors: Sigrid Odencrants, Karin Blomberg, Anne‐Marie Wallin
Format: Article
Language:English
Published: Wiley 2020-01-01
Series:Nursing Open
Subjects:
Online Access:https://doi.org/10.1002/nop2.387