Evaluation of health risk to humans in consumption of wheat grown in nickel-contaminated soils
In this research, accumulation and distribution of nickel in root, leaves and stem and grains of wheat were studied to assess the health of wheat grain for human consumption. A greenhouse experiment was conducted based on randomized complete block design with three replications. Wheat was grown unde...
| Main Authors: | , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Kurdistan University of Medical Sciences
2018-03-01
|
| Series: | Journal of Advances in Environmental Health Research |
| Subjects: | |
| Online Access: | http://jaehr.muk.ac.ir/article_57897_53caa45bf49eaa2d2e4f090fb74f05c2.pdf |