Rationalization of cooling water consumption in extraction system B-811 LSV
Water (drinkable) is vital natural resource, and during the last few decades it is imperative to reduce its needless consumption. Extraction devices are known for their significant cooling water consumption and laboratory scale devices mainly use drinkable water. Aim of this paper was rationalizatio...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Josip Juraj Strossmayer University of Osijek, Faculty of Food Technology Osijek
2014-01-01
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| Series: | Croatian Journal of Food Science and Technology |
| Online Access: | http://hrcak.srce.hr/file/194594 |