HUBUNGAN PENGETAHUAN TENTANG ZAT ADITIF DENGAN SIKAP PEMILIHAN MAKANAN JAJANAN SISWA SMPN 74 JAKARTA
The junior high school students almost every day activities of the school to get an extra snack energy after a long day at school. However, snack food in schools and surrounding areas can not be secured, including the safety of additives. To avoid students from the negative impact of food additives,...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universitas Negeri Jakarta
2018-01-01
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| Series: | Biosfer |
| Subjects: | |
| Online Access: | http://journal.unj.ac.id/unj/index.php/biosfer/article/view/5568 |