Presence of Different Bacterial Species in Thermal Sources and Novelty in Their Industrial Enzyme Productions

In this study, one hundred and thirty isolates were isolated from water and sludge samples taken from hot springs located in different regions of Turkey. Among them, eleven isolates were chosen according to conventional (morphological, physiological and biochemical tests) and molecular methods (rep-...

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Bibliographic Details
Main Authors: Albayrak Seyda, Genc Berna, Ozkan Hakan, Taskin Mesut, Adiguzel Ahmet
Format: Article
Language:English
Published: Journal of Pure and Applied Microbiology 2019-09-01
Series:Journal of Pure and Applied Microbiology
Subjects:
Online Access:https://microbiologyjournal.org/presence-of-different-bacterial-species-in-thermal-sources-and-novelty-in-their-industrial-enzyme-productions/