Optimal Design of Novel Ceramic Hollow-fiber Membrane Units for Pre-centrifuged Lager Clarification
In this work, pre-centrifuged rough lager was submitted to several clarification tests using a bench-top plant equipped with 0.8-µm ceramic hollow-fiber (HF) membranes. The experimental quasi-steady state permeation flux (Jss) was found to be dependent on the transmembrane pressure difference (TMP)...
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AIDIC Servizi S.r.l.
2019-06-01
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Series: | Chemical Engineering Transactions |
Online Access: | https://www.cetjournal.it/index.php/cet/article/view/9670 |
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doaj-e685be5391014de4abbb4c2b14f7fca82021-02-16T21:03:05ZengAIDIC Servizi S.r.l.Chemical Engineering Transactions2283-92162019-06-017510.3303/CET1975012Optimal Design of Novel Ceramic Hollow-fiber Membrane Units for Pre-centrifuged Lager ClarificationAlessio CiminiMauro MoresiIn this work, pre-centrifuged rough lager was submitted to several clarification tests using a bench-top plant equipped with 0.8-µm ceramic hollow-fiber (HF) membranes. The experimental quasi-steady state permeation flux (Jss) was found to be dependent on the transmembrane pressure difference (TMP) and feed crossflow velocity (vS) in the ranges of 0.5-4.5 bar, and 0.5-6 m s-1, respectively. Once Jss had been empirically modelled, it was used to design appropriately the membrane clarification unit. By referring to a medium-sized brewery, a rough-grade feasibility study allowed the operating costs (co) of such a unit to be minimized at ~0.50 € hL-1 by setting vS at 4 m s-1 and PF at 5 bar. By operating at vS=2.5 m s-1 and PF=3.5 bar with periodic CO2 backflushing (i.e., the same conditions used to pilot 0.45-µm polyethersulphone HF modules at the Heineken brewery in Zoeterwoude, NL), co reduced to 0.47 € hL-1. Finally, by combining an enzymatic treatment with rough beer membrane clarification and stabilization at room temperature, co was further lessened to 0.4 € hL-1.https://www.cetjournal.it/index.php/cet/article/view/9670 |
collection |
DOAJ |
language |
English |
format |
Article |
sources |
DOAJ |
author |
Alessio Cimini Mauro Moresi |
spellingShingle |
Alessio Cimini Mauro Moresi Optimal Design of Novel Ceramic Hollow-fiber Membrane Units for Pre-centrifuged Lager Clarification Chemical Engineering Transactions |
author_facet |
Alessio Cimini Mauro Moresi |
author_sort |
Alessio Cimini |
title |
Optimal Design of Novel Ceramic Hollow-fiber Membrane Units for Pre-centrifuged Lager Clarification |
title_short |
Optimal Design of Novel Ceramic Hollow-fiber Membrane Units for Pre-centrifuged Lager Clarification |
title_full |
Optimal Design of Novel Ceramic Hollow-fiber Membrane Units for Pre-centrifuged Lager Clarification |
title_fullStr |
Optimal Design of Novel Ceramic Hollow-fiber Membrane Units for Pre-centrifuged Lager Clarification |
title_full_unstemmed |
Optimal Design of Novel Ceramic Hollow-fiber Membrane Units for Pre-centrifuged Lager Clarification |
title_sort |
optimal design of novel ceramic hollow-fiber membrane units for pre-centrifuged lager clarification |
publisher |
AIDIC Servizi S.r.l. |
series |
Chemical Engineering Transactions |
issn |
2283-9216 |
publishDate |
2019-06-01 |
description |
In this work, pre-centrifuged rough lager was submitted to several clarification tests using a bench-top plant equipped with 0.8-µm ceramic hollow-fiber (HF) membranes. The experimental quasi-steady state permeation flux (Jss) was found to be dependent on the transmembrane pressure difference (TMP) and feed crossflow velocity (vS) in the ranges of 0.5-4.5 bar, and 0.5-6 m s-1, respectively. Once Jss had been empirically modelled, it was used to design appropriately the membrane clarification unit. By referring to a medium-sized brewery, a rough-grade feasibility study allowed the operating costs (co) of such a unit to be minimized at ~0.50 € hL-1 by setting vS at 4 m s-1 and PF at 5 bar. By operating at vS=2.5 m s-1 and PF=3.5 bar with periodic CO2 backflushing (i.e., the same conditions used to pilot 0.45-µm polyethersulphone HF modules at the Heineken brewery in Zoeterwoude, NL), co reduced to 0.47 € hL-1. Finally, by combining an enzymatic treatment with rough beer membrane clarification and stabilization at room temperature, co was further lessened to 0.4 € hL-1. |
url |
https://www.cetjournal.it/index.php/cet/article/view/9670 |
work_keys_str_mv |
AT alessiocimini optimaldesignofnovelceramichollowfibermembraneunitsforprecentrifugedlagerclarification AT mauromoresi optimaldesignofnovelceramichollowfibermembraneunitsforprecentrifugedlagerclarification |
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1724266552381931520 |