Food Environment in the Lower Mississippi Delta: Food Deserts, Food Swamps and Hot Spots

Food Environment in the Lower Mississippi Delta: Food Deserts, Food Swamps and Hot Spots

The objectives for this study were to examine the location and density of measured food outlets in five rural towns in the Lower Mississippi Delta, determine the spatial location of Delta Healthy Sprouts (DHS) participants’ homes in the food environment, and examine relationships between the spatial...

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Bibliographic Details
Main Authors: Melissa Goodman, Jessica Thomson, Alicia Landry
Format: Article
Language:English
Published: MDPI AG 2020-05-01
Series:International Journal of Environmental Research and Public Health
Subjects:
food environment
spatial analysis
hot spot analysis
food swamps
food deserts
diet quality
Online Access:https://www.mdpi.com/1660-4601/17/10/3354

Internet

https://www.mdpi.com/1660-4601/17/10/3354

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