PENGARUH SUBSTITUSI IKAN TUNA (Thunnus sp) TERHADAP MUTU ORGANOLEPTIK DAN KIMIA ABON JANTUNG PISANG (Musa acuminate balbisiana colla)

The purpose of this research is to know the making of shredded banana flower that has been boild and fried (abon) with an experiment of tuna substitution of  0%, 25%, 50% and 75% from weight of banana flower. The highest yield of 42% was obtained from the making of abon consisting of 25% banana flow...

Full description

Bibliographic Details
Main Authors: widia dara, Antia Fanyalita
Format: Article
Language:Indonesian
Published: Institut Agama Islam Negeri (IAIN) Batusangkar 2018-06-01
Series:Sainstek: Jurnal Sains dan Teknologi
Subjects:
Online Access:http://ecampus.iainbatusangkar.ac.id/ojs/index.php/sainstek/article/view/566