Promoting Food Safety in Local Value Chains: The Case of Vegetables in Vietnam
Background: Food quality and safety concerns in low- and middle-income countries are often addressed using stringent standards and formal contracts between farmers and buyers. Many studies have investigated the welfare implications of these control mechanisms for small-scale farmers in modern value...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2021-06-01
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Series: | Sustainability |
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Online Access: | https://www.mdpi.com/2071-1050/13/12/6902 |