Moderate beer consumption does not change early or mature atherosclerosis in mice
<p>Abstract</p> <p>Background</p> <p>Although the consumption of wine in particular has been associated with a lower risk of atherothrombotic cardiovascular disease, systematic reviews differ as to the relative protective effect of beer, wine and spirits. Two previous s...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
BMC
2004-01-01
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| Series: | Nutrition Journal |
| Online Access: | http://www.nutritionj.com/content/3/1/1 |