Nutritional status and food choices among first year medical students

Nutritional status and food choices among first year medical students

Bibliographic Details
Main Authors: Kolarzyk Emilia, Shpakou Andrei, Kleszczewska Ewa, Klimackaya Ludmila, Laskiene Skaiste
Format: Article
Language:English
Published: De Gruyter 2012-06-01
Series:Open Medicine
Subjects:
bmi
food products
consumption frequency
skinfolds
university students
Online Access:https://doi.org/10.2478/s11536-011-0167-1

Internet

https://doi.org/10.2478/s11536-011-0167-1

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