Involvement of <i>L</i>-Cysteine Desulfhydrase and Hydrogen Sulfide in Glutathione-Induced Tolerance to Salinity by Accelerating Ascorbate-Glutathione Cycle and Glyoxalase System in <i>Capsicum</i>
The aim of this study is to assess the role of <i>L</i>-cysteine desulfhydrase (<i>L</i>-DES) and endogenous hydrogen sulfide (H<sub>2</sub>S) in glutathione (GSH)-induced tolerance to salinity stress (SS) in sweet pepper (<i>Capsicum annuum</i> L.). T...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2020-07-01
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| Series: | Antioxidants |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2076-3921/9/7/603 |