Connaissance des produits agricoles
For consumers, it’s clear now that quality is a package that includes both the quality of health, nutritional quality and taste. But what it’s clear too too, that the consumers have a very few knowledge of food. Informations through labelling for fresh products like processed products still need to...
| Main Author: | |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
EDP Sciences
2008-03-01
|
| Series: | Oléagineux, Corps gras, Lipides |
| Subjects: | |
| Online Access: | http://dx.doi.org/10.1051/ocl.2008.0177 |
| id |
doaj-e19a75bf08314efc9890f79696bec504 |
|---|---|
| record_format |
Article |
| spelling |
doaj-e19a75bf08314efc9890f79696bec5042021-04-02T01:04:34ZengEDP SciencesOléagineux, Corps gras, Lipides1258-82101950-697X2008-03-0115214014110.1051/ocl.2008.0177ocl2008152p140Connaissance des produits agricolesHusset Marie-JeanneFor consumers, it’s clear now that quality is a package that includes both the quality of health, nutritional quality and taste. But what it’s clear too too, that the consumers have a very few knowledge of food. Informations through labelling for fresh products like processed products still need to be completed.http://dx.doi.org/10.1051/ocl.2008.0177consumerqualityhealthknowledge of food |
| collection |
DOAJ |
| language |
English |
| format |
Article |
| sources |
DOAJ |
| author |
Husset Marie-Jeanne |
| spellingShingle |
Husset Marie-Jeanne Connaissance des produits agricoles Oléagineux, Corps gras, Lipides consumer quality health knowledge of food |
| author_facet |
Husset Marie-Jeanne |
| author_sort |
Husset Marie-Jeanne |
| title |
Connaissance des produits agricoles |
| title_short |
Connaissance des produits agricoles |
| title_full |
Connaissance des produits agricoles |
| title_fullStr |
Connaissance des produits agricoles |
| title_full_unstemmed |
Connaissance des produits agricoles |
| title_sort |
connaissance des produits agricoles |
| publisher |
EDP Sciences |
| series |
Oléagineux, Corps gras, Lipides |
| issn |
1258-8210 1950-697X |
| publishDate |
2008-03-01 |
| description |
For consumers, it’s clear now that quality is a package that includes both the quality of health, nutritional quality and taste. But what it’s clear too too, that the consumers have a very few knowledge of food. Informations through labelling for fresh products like processed products still need to be completed. |
| topic |
consumer quality health knowledge of food |
| url |
http://dx.doi.org/10.1051/ocl.2008.0177 |
| work_keys_str_mv |
AT hussetmariejeanne connaissancedesproduitsagricoles |
| _version_ |
1724175360777519104 |