Effect of Fertilising Fodder Chicory on Fodder Quality
The nutritive value of fodder chicory is close to the quality of fodder alfalfa, i.e. under certain technological conditions, fodder chicory has a higher nutritive value and more raw protein. Studies show that over three experimental years, the content of raw protein reached values ranging between 2...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Agroprint Timisoara
2015-10-01
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| Series: | Scientific Papers Animal Science and Biotechnologies |
| Subjects: | |
| Online Access: | http://spasb.ro/index.php/spasb/article/view/1963 |